Keurkloof Pantry Lemon Pepper

Keurkloof Pantry Lemon Pepper with Karoo Pink Peppercorns is a vibrant seasoning that adds brightness and flavour to everyday meals. Packed in a 200 ml plastic shaker, this blend combines the citrus tang of lemon peel, the bite of black pepper, and the unique flavour of pink peppercorns grown on our Karoo farm. Balanced with garlic, onion, Himalayan rock salt, and herbs, it’s the perfect all-round seasoning for seafood, chicken, salads, and roasted vegetables.

Ingredients:
Lemon peel, black pepper, pink pepper, onion flakes, garlic flakes, Himalayan rock salt, thyme, parsley.

How to Use:

• Sprinkle over grilled fish, prawns, or chicken.
• Add to roasted vegetables, potatoes, or butternut.
• Use as a table seasoning for salads, pasta, or eggs.
• Stir into marinades, salad dressings, or dips.
• Store in a cool, dry place.