Plum and Rum Jam
A deep, indulgent preserve made with sun-ripened plums and a generous splash of dark and spiced rum. This bold jam strikes the perfect balance between sweet and tart, with warm, boozy undertones that linger on the palate.
Spread it on toasted sourdough, serve with sharp cheeses, or swirl into a dessert — it’s comfort food with a twist.
Handcrafted in small batches using seasonal Karoo fruit.
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